Pizzaboy Chicago

Asia T 3 months ago

I haven’t been in the actual restaurant but have ordered for delivery a bunch of times. Their xtra thin pepperoni pizza with the ezzo pepperonis is so good! Also the garlic knots are great.

Tom Fox 7 months ago

Delicious pizza, especially the Detroit style. BYOB… there is a liquor store across the street so you can get your wine on too. Also had a private event area. Moderately priced. Paid street parking @ 2.50/hr if you can find a spot. Nice selection of ice cream/ gelato too.

Jayden Chalabi 7 months ago

Pizza Boy Chicago truly exceeded expectations. The quality of the ingredients stands out immediately — perfectly baked crust, balanced sauce, and outstanding flavor in every bite. You can tell everything is prepared with care and attention to detail. The service was professional, friendly, and efficient, creating a welcoming and comfortable atmosphere. What makes the experience even better is Carlo, the owner. He’s a phenomenal guy — genuine, hands-on, and clearly passionate about what he does. That kind of leadership shows in the food and overall experience. Consistent quality, great service, and a great owner behind it all. I’ll definitely be returning and recommending Pizza Boy Chicago to others.

Lloyd S (Lloyd S/LSchicago) 9 months ago

Had high hopes based on reviews. No free parking here. No pay box found for the outside parking. Food was OK, but the pizza slice had a huge bubble so no topping on half of the slice. Detroit style pizza is stupid expensive here. $36 for a 14"X10"? Ordered a 10" pizza, a separate slice, and a salad with cups for drinks since they are self service. Had to ask again for cups when the food arrived, as they still were not brought. Butter knife provided would not cut through the pizza crust. Had to ask for a plate to eat the pizza since all 4 plates on the table were removed when we ordered? Dining room was very cold, everyone had to keep their coats on. Service was very spotty for everyone, since only 1 person to handle the dining room, & carry outs. We arrived before 5 pm but by the time we left, she was trying to handle 22 people by her self. At least she was friendly. In summary I see no reason to deal with this again, for overrated food.

Nicole H a year ago

We wanted to try a new pizza place and were pleasantly surprised by the portions and quality of the food! We got the Edison Park Deluxe thin crust pizza, breaded mushrooms and garlic bread. The pizza was oh-so-cheesy! And juicy! Breaded mushrooms - portion size was really good, well-cooked and seasoned well. Garlic bread - nice and light and very garlicky - yum!!! The only thing was service. She was really nice but they should staff one more person up front, we kept having to go to the counter to get her attention with no success because she was so busy helping out takeout orders and ringing them up (totally not her fault). Can someone help her please? So that people who are dining are served quickly, especially when they might also be on a time crunch to eat and go.